November 12, 2011
This used to be part of the royal cuisine in Vietnam,
Vietnamese Rose Dumplings
Banh Hoa Hong
Bánh Hoa Hồng
This used to be part of the royal cuisine in Vietnam,
but since we lost our last king a long time ago,
most of
their dishes have long been forgotten
This is often served at weddings or large Birthday and can be served in place of the cake.
The filling can be both savory or sweet.
This one has a savory filling suited for the main course or as a side dish
You can gift this to your Husband, Mother or Father, for Valentine's Day, Mother's Day or Father Day; reserved for those that you love and are important to you
^_^
1 comment:
Oh wow, Banh hoa hong
This is goregous!!
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