Thursday, December 8, 2011

July 12, 2001

Seasoned Noodles with greens and dipping sauce


Every time we have this, it changes by a bit, usually whatever that is fresh on hand. This time there was some teryaki chicken and more fresh garden greens

This could be made into a wrap as pictured in the second pic or mixed to together as in the last picture.












 Vietnamese style crispy rice snack







my vegan lunch the other day:
lightly fried crispy tofu, steamed broccoli with hummus, salt and pepper cherry tomatoes and mango for dessert
dinner that night:
homemade rice noodles by mom

some more steamed broccoli with chili sauce,
teriyaki fish cakes
and lightly sauteed garlic cherry tomatoes







 I made dessert today, was rather lazy so did something quick. It took 5 mins. 





 Fudgey Chocolate Chip Walnut Brownies
Baked more brownies for my friend 



 






No comments: